Suitable for wine producers, a Scharfenberger Press is a high quality, reassuringly reliable machine which has been precision-engineered with the winemaker in mind. 

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Large drum doors allow easy loading of grapes, either as whole clusters or already crushed / de-stemmed, and the intelligently-designed interface on the control panel allows easy control and customisation of the pressing process using 80 different pressure stages and options regarding pressing times and diaphragm inflation. 

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Laser-cut perforations are designed to produce the maximum juice yield with minimum seed and skin contamination. Open, closed and dual pressing styles offer the winemaker flexibility and choice during the pressing process. 

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